If you had to choose just two words todescribe Alsace, then “welcoming” and“prosperous”would be sure to come to mind.Without doubt one of the most beautiful regions inFrance, with its heritage and the charm of its landscape,this land of plenty also has a number of gastronomicriches making it a paradise for food lovers.Prodigiously diverse in its regions, from the plains to theridges of the Vosges, from valleys to Rhine forests, thevariety of produce offers food lovers a variety ofchanging and welcoming landscapes forming a mosaicof colours and flavours.
by Philippe Bidaine, picture by CRTA Zvardon Village de Niedermorschwihr
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